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Brokerage Event

Brokerage Event

On the 24th of November 2023, Professor Luciana Gomes presented at the brokerage event “Surfaces Engineering to Mitigate Microbial Contamination in the Food Industry”, which took place in Oliveira do Hospital, Portugal, at CECOLAB – Collaborative Laboratory Towards...

SurfSAFE Conference

SurfSAFE Conference

Last week, our researchers from the University of Porto had the opportunity to present their work related to biofilm development and food environments at the SurfSAFE Conference “Biofilm detection and control in the food industry”. Poster presentations comprised...

LEPABE’s 25th Anniversary

LEPABE’s 25th Anniversary

On July 5, 2023, LEPABE (Laboratory of Process, Environmental, Biotechnology and Energy Engineering) celebrated its 25th anniversary at the Leixões Port Cruise Terminal, under the theme "25 years of LEPABE - Embarking on a new era of knowledge". At this event, Luciana...

Master’s Dissertation

Master’s Dissertation

Today, our MSc student Andreia Tomé successfully defended her thesis, entitled “Use of probiotics to control biofilm formation in the food industry”.

Presentation at the 5th Doctoral Congress in Engineering

Presentation at the 5th Doctoral Congress in Engineering

Our PhD student Fábio M. Carvalho presented his work "Biomimetic Surfaces from Cabbage Leaves: A Novel Approach to Prevent Biofilm Formation on Food Environment" at the 5th Doctoral Congress in Engineering, held at FEUP.

Official Launch of the BacAllFree Project

Official Launch of the BacAllFree Project

The BacAllFree project has officially started! BacAllFree aims to develop antifouling surfaces inspired by the self-cleaning structures of plants to reduce bacterial and allergen deposition on surfaces and facilitate the removal of organic deposits formed in critical...

This work is financially supported by national funds through the FCT/MCTES (PIDDAC), under the project 2022.05314.PTDC.